Grilled peach, smoked almond and zucchini salad with chunky salsa verde

Prep Time: 5min
Cooking Time: 10min
No of Serves: 4

Recipe courtesy of HEALTHY FOOD GUIDE MAGAZINE

Ingredients

  • Olive oil spray
  • 2 medium yellow or white peaches, cut into wedges
  • 80g rocket
  • 1 shallot, finely sliced
  • 1 zucchini, peeled into ribbons
  • 2 tablespoons smoked almonds, roughly chopped
  • 40g reduced-fat feta, crumbled
  • juice of 1/2 lemon
  • Chunky salsa verde
  • 5 small gherkins, finely chopped
  • 1 tablespoon capers, finely chopped
  • 1/4 cup flat-leaf parsley, finely chopped
  • 1/4 cup basil leaves, finely chopped
  • juice of 1/2 lemon
  • 1 tablespoon olive oil

Nutrition Information (per serve)

Energy 615 kJ (147 calories)
Protein 5.9g
Total Fat 9.7g
Carbohydrates 7.3g
Saturated Fat 1.8g
Sugars 6.9g
Dietary Fibre 3.1g
Sodium 155mg

Method

For the method of this recipe and more healthy recipe ideas, see Healthy Good Guide.

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