Submissions

As Australia’s largest and most influential organisation for dietitians, we are a key advocate for nutrition and dietetic issues. We support our members to have a voice, and to contribute to the development of submissions on issues of relevance to them and to the wider profession.

In general, for each submission we establish a working group to develop the submission, for example an advisory committee, reference group or interest group. A background paper outlining the major issues and options is then developed and discussed by the group, and the final submission is developed with input from group members.

Members may also submit their own submission separately if they wish to.

See our 2016 and 2015 submissions.